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Marble and Oak Dining Table - HAKATA by Lebanto
Price £9,056
Shipping rate finalized within 2 business days
Creation: 6-8 weeks
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Shipping rates finalized within 2 business days of checkout. You will be asked to approve cost before payment
Estimated Arrival: TBD
Handmade
Made To Order
Natural Materials
| Dimensions | Weight |
|---|---|
30H x 51.5W x 51.5D in 76.2H x 130.81W x 130.81D cm | 102 kg 224.87 lb |
The Hakata is a marble and oak dining table, a round dining table scaled for a room and its company. Stone and timber are set in deliberate balance here, the marble carrying the surface and the oak grounding it beneath.
Calacatta Viola is an Italian marble quarried in the Carrara region of Tuscany, known to Renaissance Florence as Breccia Medicea, the marble of the Medici. Across a cool white ground run veins of violet, burgundy, and plum, drawn with the loose confidence of brushwork rather than the regularity of geology. The oak answers in kind: solid European oak smoked to a near-black brown, its grain still legible beneath the finish, so the marble and oak read as two tones of a single warmth. Each top is cut from its own block, so no two of these marble and oak dining tables share the same figure.
Underneath, a solid oak base carries the weight. Two boards are set perpendicular and slotted one through the other into an interlocking cross-leg structure, the join shown rather than hidden, so the craft of the piece and the support of it are one and the same.
As a marble and oak dining table it holds a room quietly, as at ease at the centre of a dining space as anywhere. The Hakata is an Italian dining table made to order in Cantù, in Lombardy's long-established furniture district, drawn from a palette of full-slab stone, solid timber, and premium Italian glass.
Calacatta Viola is an Italian marble quarried in the Carrara region of Tuscany, known to Renaissance Florence as Breccia Medicea, the marble of the Medici. Across a cool white ground run veins of violet, burgundy, and plum, drawn with the loose confidence of brushwork rather than the regularity of geology. The oak answers in kind: solid European oak smoked to a near-black brown, its grain still legible beneath the finish, so the marble and oak read as two tones of a single warmth. Each top is cut from its own block, so no two of these marble and oak dining tables share the same figure.
Underneath, a solid oak base carries the weight. Two boards are set perpendicular and slotted one through the other into an interlocking cross-leg structure, the join shown rather than hidden, so the craft of the piece and the support of it are one and the same.
As a marble and oak dining table it holds a room quietly, as at ease at the centre of a dining space as anywhere. The Hakata is an Italian dining table made to order in Cantù, in Lombardy's long-established furniture district, drawn from a palette of full-slab stone, solid timber, and premium Italian glass.
Category: dining table
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