Bo's Kitchen and Bar Room

Bo's Kitchen and Bar Room

New York, NY

6 W 24th St, New York 10010, NY
The Flatiron restaurant, Bo's Kitchen & Bar Room, is eclectic. In addition to the 60-seat bar/lounge and dining room, there is a downstairs lounge dubbed Garden District. Chef Frank Fuschetto draws influence from family recipes, like savory Monkey Bread, and Southern dishes such as fried alligator, seared scallops, house made fettuccine, and beignets. The bar menu includes classics like the Sazarac as well as creations from mixologist Jeremy Strawn such as the Antebellum, which mixes bourbon, blood-orange tea, lemon, and mint.
6 W 24th St, New York 10010, NY
Bo's Kitchen and Bar Room, Bars, Interior Design
Bo's Kitchen and Bar Room, Bars, Interior Design
Bo's Kitchen and Bar Room, Bars, Interior Design
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The Flatiron restaurant, Bo's Kitchen & Bar Room, is eclectic. In addition to the 60-seat bar/lounge and dining room, there is a downstairs lounge dubbed Garden District. Chef Frank Fuschetto draws influence from family recipes, like savory Monkey Bread, and Southern dishes such as fried alligator, seared scallops, house made fettuccine, and beignets. The bar menu includes classics like the Sazarac as well as creations from mixologist Jeremy Strawn such as the Antebellum, which mixes bourbon, blood-orange tea, lemon, and mint.

1 Creators Credited

1 Unique Items Shared