Providence

Providence

Los Angeles, CA

5955 Melrose Ave, Los Angeles 90038, CA
Providence occupies the old Patina building and has some interesting architectural features outside using wood. Divided into two dining rooms mainly in brown/beige colors and is a wide open space. High ceilings with a subtle water vibe and decorated with a collection of barnacles on the walls.
Providence is one of Los Angeles fine dining restaurant with Two Michelin Stars.

Providence was started in 2005 by executive chef/co-owner Michael Cimarusti and Donato Poto. They have elevated the standard of modern American seafood restaurants. Chef Cimarusti is completely dedicated to procuring the finest sustainable seafood from regional coasts and international waters and treats those ingredients with uncompromising respect and sophisticated technique.
5955 Melrose Ave, Los Angeles 90038, CA
Providence, Restaurants, Interior Design
Providence occupies the old Patina building and has some interesting architectural features outside using wood. Divided into two dining rooms mainly in brown/beige colors and is a wide open space. High ceilings with a subtle water vibe and decorated with a collection of barnacles on the walls.
Providence is one of Los Angeles fine dining restaurant with Two Michelin Stars.

Providence was started in 2005 by executive chef/co-owner Michael Cimarusti and Donato Poto. They have elevated the standard of modern American seafood restaurants. Chef Cimarusti is completely dedicated to procuring the finest sustainable seafood from regional coasts and international waters and treats those ingredients with uncompromising respect and sophisticated technique.

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