Created and Sold by BZ Arquitetos

BZ Arquitetos
Interior Design by BZ Arquitetos seen at Grill Hall Gourmet - Morumbi, Santo Amaro - Grill Hall Gourmet - Morumbi
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Grill Hall Gourmet - Morumbi

Item details

Located on the ground floor of the Torre Z commercial building, at Berrini, the restaurant is part of the Grill Hall Group, with a capacity of 270 seats, serving breakfast and lunch.

The restaurant's audience would be formed, for the most part, by the people who work in the building, with limited hours for lunch, and for that reason the primary need of the client was to have a fluidity in this service during peak hours. For this, two self-service service lines were created, generating greater use of service benches and greater speed for the customer, with circulations to facilitate both replacement. On these countertops, the customer can choose what they want, starting with dessert, salads, hot dishes, grills and drinks. The restaurant also has pasta and sushi, but these items, being more time consuming and personalized, were placed in separate points, so as not to disturb the fluidity of the service in general.

The environment was designed with a modern and relaxed architecture. In the self-service area, stickers of illustrative drawings, related to the barbecue, in red color, were used to stimulate and “speed up” the fluidity in this area. On the service bench, silestone in red was also used on the central top, and on the sides in white, generating both the color contrast and to highlight the food served.

The table area has a high ceiling, with the use of slatted wood lining and acoustic material, creating more comfort for the client. The lining wood descends to the wall, with some areas of vegetation and use of neutral colors, providing a more peaceful and welcoming experience.

The industrial kitchen was allotted in the mezzanine, in an optimized way, with the use of equipment to ensure operational efficiency and better use of space.

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BZ Arquitetos

Meet the Creator

To say that the good things that happen in our lives is the work of destiny, would be to greatly simplify the partnership developed between me and architect Maira Zanchetti.

Developing Architecture projects for Restaurants since the 80s, I worked with countless architects and designers, I met good professionals and many egos, but I saw few who had real pleasure with what we do best, which is to provide service.

This is what I believe BZ Arquitetos is, an office that is happy to provide the best service to its customers.

I took advantage of the beginning of my career to investigate and experience the universe of this wonderful trade that fascinates and entertains millions of people around the world. I even ventured into the difficult art of being an owner, a “restaurateur”.

What makes different people like the same space? Which environment is most appropriate for a middle class customer? What characteristics should the space have where a great businessman and his wife will happily dine? What should the environment be like where that service assistant will take his girlfriend out to have fun, or just meet friends for a delicious beer on a late Friday afternoon? How should the environment be where some beautiful couple will celebrate their wedding? What makes it a better environment to close a deal? Each environment has its characteristic according to its clientele and according to its commercial proposal, and it is this clientele and our client's commercial idea that moves our work. Creating the right environment for thousands of people to feel good and have fun and thereby create the conditions for the investment made by our clients to be very successful has always been the objective of this architectural firm. As I like to say, there is nothing further to have a portfolio full of beautiful restaurants and bars if most are empty, it is best to have beautiful and very successful spaces in the portfolio.

Having the right team to face so many challenges as, by the Grace of God, we have faced is not a simple job and I discovered that it is not only through research, interviews and temporary partnerships that the true companions of a professional journey are found, but help is also needed and I believe that this help came from God, who one day, due to one of these “accidents” of life, put a young architect in front of me, who surprised me by showing willingness to invest her talent in an enterprise with a very doubtful result and with enough strength and confidence to overcome the obstacles that I, a severe critic of my own work, would impose.

14 years have passed and the young architect has grown in knowledge and striking beauty, thus contributing with her talent and the inherent creativity of her Italian roots, to more than three hundred projects that bring joy to her frequenters and to our clients who always visit us. honored and honored with their confidence.

We are proud of what we do at Bernardes e Zanchetti Arquitetos Associados, because projects that enchanted and enchanted thousands, if not millions, of people came from our drawing boards.

To our customers our most sincere thanks for the privilege of serving them.