I was born in Hiroshima, Japan. My mother survived the bomb and my dad who is from Maui survived Pearl Harbor. Gives you a little perspective.
Being a military brat, I grew up all over the US and overseas. I started high school in Utah and graduated in Okinawa, Japan. California has been home since the late '70s.
I love a medium rare rib-eye steak with a nice glass of red and maybe some garlic mashed potatoes. Although I’m being influenced by my daughter Matisse about being vegetarian. Any ways, I don’t have it for dinner every night. Like my art, I don’t do the same thing everyday. How boring is that?
Life is Art is Life